Okinawa
Gōya Chanpurū
Bitter melon, tofu, pork belly and egg from one pan – summer cooking from Okinawa
25 min·2 servings
FROM THIS CHAPTER
1 recipe
STILL CURIOUS?
FROM THIS CHAPTER
Okinawa
Bitter melon, tofu, pork belly and egg from one pan – summer cooking from Okinawa
STILL CURIOUS?